Carroll Arnaud lives in New Orleans, LA; previous cities include Waco TX, Santa Rosa CA and Cotati CA. Normally, Arnaud's is only available for dinner, and they will offer lunch during special events and holidays. For dinner, I went outside my typical comfort zone and went with the ARNAUD'S CRAB CAKES... assuming they made the Remoulade Sauce in-house, it was quite awesome and the Crab Cakes were excellent. We skipped the Bananas Foster because the night was just beginning - next time! Make sure to season with sea salt immediately.Next, I had the Shrimp Arnaud, which was a plate of Cold Jumbo Gulf Shrimp covered in Arnaud's famous remoulade sauce. Very professional, personable, knowledgeable and helpful. The Soufflé Potatoes we ordered were probably not the best choice as a side dish since they were hollow. Both were cooked to perfection. Before we ordered Dustin, the head waiter, stopped by to check on us. Hubbys potato crusted redfish was good. Sunday Jazz Brunch served from This was a wonderful event to share with all my Yelp friends!! Tour guides keep it fun, really knowledgeable and learn stuff that I otherwise wouldn't learn or see. It was very frustrating. Marjie's Grill is fun, casual restaurant on South Broad in New Orleans serving delicious food inspired by Thailand, Vietnam, and the Gulf South. Arnaud's is unique that they not only host a mardi gras museum; however, their menu is not only delicious but the history and service is everything AND MORE.Arnaud's has been famous for their jazz brunch, but within the past year since I've lived here I've been able to check out some other concepts. My favorite was the Saint Valentine as it was strawberry & bubbly & oh so good and with cucumber and strawberry in the glass, I didn't feel bad about having more than one because after all I was balancing the alcohol with fruit, right? I had a bite of my girlfriend's and if I got it, it would have made the night sort of worth it. Unlike many of the classic New Orleans restaurants, Arnaud's has maintained its excellent food quality and outstanding service. We expected to have an old timer waiter (which would be welcomed) but instead we had a middle aged latina server and she was amazing... excellent recommendations (without over-selling it) and very patient too. My favorite was the souffled potatoes - they were amazing! Summary: Darnell Arnaud is 45 years old today because Darnell's birthday is on 08/10/1975. For classic New Orleans fine dining, Arnaud's is the place! It was like our food sat somewhere for 40 minutes after being played. Reservations | History | Menu | Weddings | Gallery | Press/Reviews | Location | Contact | Petite Amelie Cafe Amelie 912 Royal Street New Orleans LA 70116 T: 504-412-8965 | E: More information about New Orleans! A little spicy, but I'm not a big fan of spice, and still loved them. I should have gone with the steak, the Filet Au Povire, since it's hard to mess up a good filet. Turtle soup was probably the highlight of the night. Thanks Tomas! Staff was very proper and formal. Tasted like cream cheese all the way through. My favorite was the Whitney Houston sing-a-long... Oh that voice!!!! ... French 75 Bar at Arnaud’s / Restaurant, Seafood, Pub & bar #104 of 4978 places to eat in New Orleans. Arnaud's Restaurant / French 75 Bar, New Orleans: See 2,762 unbiased reviews of Arnaud's Restaurant / French 75 Bar, rated 4 of 5 on Tripadvisor and ranked #192 of 1,841 restaurants in New Orleans. Here are 10 places that make this argument. Includes Remoulade Reviews, maps & directions to Remoulade in New Orleans and more from Yahoo US Local It was delicious! we used to always have Sunday brunch at Commander's Palace, but have switched to Arnaud's as our go-to destination. Commander’s still nails “haute Creole cuisine” classics like turtle soup, lacquered quail, and pecan pie, whether served at the celebratory Victorian-era mansion or via takeout. 1 day prior I received a phone call-asking for  confirming AGAIN. Delicious and strong cocktails, beautiful bread pudding. Submit corrections. The crabmeat prentiss: what crabmeat? Definitely should have ordered a second side. And all we needed was: Arnaud's & the Beautiful balcony areaGreat hostesses w beautiful personalitiesA few of us YelperA well planned lunchSeveral drink choices Beautiful ambiance and ba da boom ba da Bing we have magic. (David Grunfeld, / The Times-Picayune) We got the shrimp for an appetizer. I opted for the red fish, and couldn't have been happier!For dessert we were offered one of three options, red velvet cake, cinnamon cheesecake, or marzipan topped with LOVE in edible gold. Definitely not medium rare. Finally, I had to have Rosé with dessert. It has carpeted floors, crystal chandeliers, wall coverings and draperies. Dessert was the banana foster. Located in the heart of the French Quarter on the corner of Bienville and Bourbon. Customize your New Orleans dining experience. Gautreau's Restaurant at 1728 Soniat Street, New Orleans Monday, September 23, 2013. I would strongly recommend this dish but consider sharing this and another dish with a dinner guest (since it is very rich and hard to finish otherwise). A True New Orleans Cocktail Bar Inspired by France, but profoundly New Orleans, The French 75 Bar is dedicated to making the finest cocktails with the highest quality ingredients and spirits. Arnaud's Restaurant / French 75 Bar: Arnauds Is New Orleans Largest and best known reataurant. Its menu includes crabmeat prentiss, escargots en casserole, crab claws proven… We enjoyed our fine, group dinning experience in the Iberville Room. There are so many incredible New Orleans restaurants that have some amazing history. GTFO. Plus, the blush color pays homage to Valentine's Day. Almost as amazing as the potatoes was the Fillet Mignon Charlemond with a rich mushroom sauce topped with a Bernaise Sauce. The projector and audio setup worked great. Yelp . The waiter brought me my coffee with no cream or sugar and didn't even ask anyone else at the table if they wanted coffee. Nikki B. I'm still thinking about it. Afterwards we had Bananas fosters. Dustin entertained us with his skill and when it came time to make the Café Brulot we watched in awe as he ladled the flaming liquid ceremoniously over a spiraling orange peel. As always, the service was great especially Brandon and his crew.We were able to view the restaurant from the top mezzanine, and with music provided by DJ Raj Smoove this was not a tame luncheon. Sides. Molasses-Cured Duck Breast 28. In the restaurant down below, music was playing and it could be heard the all the folks singing along. It also happens to be the largest restaurant in New Orleans with 14 different private dining rooms - each one has its own distinct style. Top News Sites from CBSi. This drink blew me away! Once out table was ready in the main dining room we left the bar and stepped into "another" decor... every room throughout the restaurant has it's own decor and feel (and there is a lot of square footage here at Arnaud's). I didn't care that they dressed the drink differently but it sure tasted a lot different after. The crab on top was tasty and seasoned well. Call Now to Book: 888.626.5861 4545 Magnolia St. I received email confirmation. Brennan's Restaurant is a New Orleans restaurant tradition since 1946. One of New Orleans' oldest restaurants. The luncheons are by reservation only, so I have to make sure, I reserve my spot for the next one, and so should you! Current location. The sauce they pour on top is incredible. So glad we went here! Karen's crabmeat was a super cute crab in a pool of sauce. Specialties: Located in New Orleans, Arnaud's Restaurant is a full-service restaurant. Arnaud's is for all the daring food bon vivans who are hungry 'for more.' The succotash was delightful and palate pleasing. It was flambayed tableside, and was absolutely delicious. Bother are amazing. hours + contact. This is the last time I come here. Everything about it was not worth the time and money we spent here.Drinks:The Sultan: the first time I ordered it, it was delicious! All this class and decor, and the dinner didn't miss a beat either. We were served several hors d'oeuvres including the smoked pompano bourgeois on cucumber, Leidenheimmer French bread, and of course souffle potatoes.For our appetizer, we had the traditional Shrimp Arnaud. - See 2,767 traveler reviews, 823 candid photos, and great deals for New Orleans… My puff pastry crab shaped entree was cute but didn't excite me and I wouldn't order again. I live in New Orleans and have taken several families on tours. VIEW MENUS. Hubby liked his beet salad. Next, re-fry (yes) the fried rectangular pieces and they magically puff up. What a classic New Orleans restaurant for this auspicious occasion!We started with cocktails and I ordered the Saint Valentine ($12.50) which boasts rich plantation rum, white crème de cacao, pomegranate, Pierre Ferrand Curaçao, lime juice, and cava with fresh strawberry and cucumber garnish. Arnaud's & the French 75 Bar, New Orleans, LA. Old-world elegance inspired dining rooms, and personable, attentive service, create a unique and sophisticated experience. Even so, cocktails here went through a renaissance of sorts after Cure opened on Freret Street in a cavernous and beautifully renovated former fire station in 2009. Its menu includes crabmeat prentiss, escargots en casserole, crab claws proven… tuesday–thursday restaurant 5:30-9pm bar 4-9pm. I learned how to prepare this dish from Brandon (top Waiter), who took time to expertly share the process. Normally, Arnaud's is… I made out  reservation for 3 over 2 weeks ago . The menu offers Arnaud’s signature dishes like Shrimp Remoulade, alongside unique New Orleans delicacies like po-boys, jambalaya, red beans and rice and fresh oysters from our oyster bar.Remoulade … Arnaud's is famous for their signature Soufflé  Potatoes, which for the past 15+ years have been made daily by Norris Sam Jr. Waitstaff and sommelier were attentive. We got crab meat added on top by the waiters recommendation, but I didn't think it was that necessary. New Orleans offers some of the most gorgeous waterfront restaurants anywhere, and you can easily go from establishment to … The rum didn't quite seem all burnt off, but not excessive enough to ruin the dessert.After all that and with my caffeine levels falling precipitously, I asked for coffee because it didn't seem like they were going to ask us. Photo by Yelper Tia S. “The food was excellent! @briquetteNO (504) 302-7496. The main course was light and delicious: Pan seared red fish atop a succotash of corn and crawfish with smoked tomato butter. I won't get too into the history but I will recommend during your dinner to ask your server if you could have tour. Accompanying the creole spicy shrimp was a garnish of peppery frisée and arugula. Pretty tasty and fresh to me but I think the amount of horseradish may put some people off. The Banana's Foster was also one of the best I've had. New Orleans, Louisiana. Unlike many of the classic New Orleans restaurants, Arnaud's has maintained its excellent food quality and outstanding service. I can't recommend this restaurant enough. My fiancé enjoyed it very much so. Schaubhut resides in New Orleans with his wife and his two young children. Our table in the main dining room was superb; against an exterior window by a corner of the room (so my wife and I were able to look out over the room; we love people watching and seeing everything around us). Frommer's . Menu may not be up to date. Yelp . My wife's enjoyed the POTATO ENCRUSTED GULF FISH... even though it's served with Herbsaint Butter it wasn't nearly as rich as I expected... instead it was quite light, plenty of flavor, cooked to perfection and I was just staring at her eating and hoping she'd get full soon so I could steal whatever she can't finish. This is definitely an experience to have. Even ended up sharing an order of the puffed potatoes. We really enjoyed Arnaud's. The shrimp arnaud was so plump and juicy, the souffle potatoes I think they were called were like super bougie french fries, we had some kind of crawfish entree that we thought was pretty good but not as good as everything else, we had the oysters arnaud which were a set of incredible baked oysters, and then we had the meniuere. Here's what was bad about our dinner:  cold in puffed potatoes soufflés, push for French 75, Veal was over cooked. Served with peanut sauce, House-made Gaufrette potato chips, caper berries and spiced assorted nuts, Jumbo Gulf shrimp stuffed with brie and jalapeño peppers, Gulf oysters wrapped with bacon and deep fried. The first stop of the night was at Arnaud's bar called (French 75). Pretentious delivery of the waiter and they sat us in the middle of the room. We spent over $100 here. The original owner is said to be haunting the establishment, watching over its staff to make sure they continue to provide top-notch service to its customers. How can I start ? The fish just seemed like tilapia or some other flavorless cheap fish. Read more, Sharett L. I had the privilege to dine at one of Arnaud's luncheon's for Valentine's Day. I ended with the mascarpone dessert which was my favorite out of the ones I tried - it was light and creamy. The menu is comprised of numerous Creole favorites, with an emphasis on seafood. New Orleans has plenty of fine cuisine along with colorful personalities, but not everyone can brag about being in business over 100 years... it's a huge accomplishment that Arnaud's should be proud of. Here, an elegant decor and classy setting add that extra ambiance that makes meals here something special. The Gumbo Trio plays nightly from 6:30 p.m-10:30 p.m. $4.00 per person music charge. The service is somehow even worse. 12K likes. Rated Arnaud's was perhaps the most enjoyable dining experience we had while in New Orleans. Food critic Tom Sietsema visited his sixth city in a 10-month-long project to eat, drink and shop his way through the nation's best food cities. It has carpeted floors, crystal chandeliers, wall coverings and draperies. Before they brought that out, they brought out bread. Beachbum Berry’s Latitude 29 is a restaurant serving Zombies, Mai Tais, and other exotic cocktails and modern, PolynAsian, Tiki-style cuisine, located in the Bienville House Hotel in the historic French Quarter, New Orleans. Caroline helped with planning and I could not have been more pleased. Everything is ala carte. Remoulade is a family friendly café located at 309 Bourbon Street. My husband was happy with his steak. Current location. I can't say it's the best meal I've ever tried for the price but if you are hankering for a formal dress up place to dine, Arnaud's is your place. Located steps off of Bourbon Street in the heart of the French Quarter, Arnaud’s offers classic Creole Cuisine and exemplary service in beautifully restored turn of the century dining rooms. My husband had the drink the bar is named after the French 75; he loved it but he's always loved that drink. We had a large room and the round tables were all spread out for covid reasons. RESERVATIONS. We began with their OYSTERS ARNAUD which includes one baked oyster of each of the kind they offer. Reserve Table. And then it continued with the Filet Mignon which was one of the best cooked steaks I've had in a long time - it was cooked perfectly! Once some others at the table flagged him down and asked, he then brought the cream and sugar.I would say that the food is filling and tasty enough but for the price is extremely disappointing. Also there were lemon slices on the side but they were sliced thinly into circles (see picture) rather than into wedges. It's quite loud which isn't great for a romantic meal. I also love the flambee station that is handled tableside. The maitre d' Charles makes sure the restaurant runs like a Swiss watch and keeps his eye on every detail for every table. Not worth the money at all. | Went here for our anniversary and Mo was an absolute gem of a waitress. Sides. Menu for Arnaud's Restaurant: Reviews and photos of Strawberries Arnaud, Shrimp Arnaud, Turtle Soup Experience our unique Mardi Gras museum. New Orleans as a city is no stranger to inexplicable sightings and hauntings alike. Brunch, lunch, and dinner, we serve up new-school twists on traditional New Orleans cuisine. The wait staff is friendly, engaging, and quite efficient. Then I moved on to their regular Empress cocktail of gin, honeydew, mint, and lime juice. The shrimp were amazing. I noticed a gal at the table across from me enjoying a martini with blue cheese olives (my favorite) but I opted for the French 75 instead since their bar is named after this drink. Luckily enough, they did. Not a chance to have dessert... we've never managed to have any appetite left for dessert but the after-dinner menu does offer some temptations. I'm sure they could tell we didn't usually eat in a place like this. I'm not sure if this is because maybe they hired a lot of new people after covid. Our innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and distinct seasonal offerings. 504.518.6345. Po boys, gumbo, etc. I'd be lying if I said I loved them all because I only loved 2 of them BUT isn't that the point of the sampler, to learn what you like/dislike so you can order the ones you love in the future. I heard the cocktails were solid though.The food was tasty but nothing gourmet in my opinion. We were rudely walked into the room only after the hostesses yelled out to us, " I'll seat you now" . RIGHT!!!!! Courvoisier VS, Sugar, Lemon Juice, Moet and Chandon Champagne, Mount Gay and El Dorado Rums, Allspice Dram, Falernum, Orange and Lime Juices and Angostura Bitters, Boodles Gin, Aperol, Ruby Red Grapefruit Juice, Cranberry Cordial, Orange Bitters, Courvoisier, Pisco, Cabernet Syrup, Pear Agave, Lime Juice, Novo-Fogo Cachaca, Sriracha Shrubb, Strawberry-Cucumber Syrup, Lime, Rye Whiskey, Amaro Cora, Ruby Port and Orange Bitters, Served from 6:00 p.m. until 10:00 p.m. nightly, Boudin stuffed wontons, deep fried and served with pepper jelly mustard, Served with water biscuits and seasonal fruit gelée, Fresh Louisiana shrimp rolled in rice paper with rice stick noodles, cilantro, and iceberg lettuce. We will be back for more because this place is truly worth it . Just a really wholesome warming Southern feeling soup. Heads up: From now on, other Yelpers will be able to see how you voted. And our bar, with its mix of signature and classic cocktails, is the perfect place to meet up with friends and family for a drink the French Quarter. Check out our arnauds restaurant selection for the very best in unique or custom, handmade pieces from our shops. I enjoyed brunch at Arnaud's for their annual Valentine Gras. I've had a drink the adjacent French 75 bar and been upstairs to see the Germaine Cazenave Wells Mardi Gras Museum, which features more than two… This is a traditional, old time atmosphere restaurant which reminds me of Old Hollywood back in the days. Here's where he went in New Orleans. OMG! Food was delicious and service was flawless. I loved the their Oysters Rockefeller and Oysters Bienville the most. Live music and fine dining return to the birthplace of jazz at Arnaud’s more relaxed Jazz Bistro. Arnaud's Restaurant / French 75 Bar, New Orleans: See 2,769 unbiased reviews of Arnaud's Restaurant / French 75 Bar, rated 4 of 5 on Tripadvisor and ranked #189 of 1,845 restaurants in New Orleans. We ordered a bottle of wine, shared a veggie and each had our own plate. Our food was do delicious. This is a historic, upscale Cajun restaurant in New Orleans that's been appreciated by locals and visitors alike for nearly a century. I've had soufflé potatoes at two other local restaurants and they were not as good as these! It was a night to remember thanks to the excellent, professional and exquisite dining experience provided by Arnaud's staff. Both are prepared tableside and involve fire and a show. They will tell you a brief (not boring) history and walk you through each of the private event rooms as well as the hidden museum (which is pretty awesome to see). He also got a drink called an Empress and loved that one too. We ordered three appetizers: shrimp arnauds, seafood gumbo, and the crabmeat prentiss. We got the pepper crusted filet and the filet with mushrooms. We had a choice between the steak and fish. Read more, Alexandra M. This place is a historic landmark and has fantastic food and service. One thing I love about New Orleans is that you get the best service at restaurants and even though we were a walk in Misty & Dustin treated us as regulars. We tried asking her for the drink menu and somehow she thought he wanted another round of the old fashion so they sent one our way when he actually wanted a different drink. Arnaud's is a Creole restaurant in New Orleans, Louisiana, United States.It is the largest restaurant in New Orleans, and also has the largest kitchen of any other restaurant in the city. Submit corrections. Dinner Thurs – Sun 3pm – 9pm. VIEW MENUS. New Orleans has always been a serious cocktail town, even when overly sweet drinks and cheap liquor ruled bars elsewhere. We went to Arnaud's a week before Mardi Gras  in 2020in order to celebrate my 50th birthday. A staple in our beautiful city. Raj Smoove played all of the classic love songs including Whitney Houston, and by my special request, Beyonce's Drunk in Love. I chose the red fish and what an excellent choice. 504.598.1200. White and Red vertical, wide strips from the chair rail up to the ceiling with statues and other nice touches. Arnaud's Restaurant / French 75 Bar: Arnaud's a New Orleans legend - See 2,770 traveler reviews, 823 candid photos, and great deals for New Orleans, LA, at Tripadvisor. The maitre d' Charles makes sure the restaurant runs like a Swiss watch and keeps his eye on every detail for every table. They still keep the high caliber of food and service, but my goodness is the environment and fun over the top.There is a dress code so keep in mind you'll need to make sure you wear a collar shirt fellas. Ie. Wonderfully intimate with a nice atmosphere, live music and incredibly friendly staff. Living The Southern Charmed Life In New Orleans. The second drink was not a sweet, bitter, and not that great. The food was prepared, cooked, and plated to perfection. more Situated in the French Quarter and a stone's throw from Bourbon Street is Arnaud's Restaurant, a classic Creole establishment boasting some of New Orleans' most famous dishes. I can't believe that's one of their specialty and I was not expecting it to be served cold. United States ; Louisiana (LA) New Orleans ; New Orleans Travel Forum; Search. The green beans didn't have sear or anything and the potatoes were equally bland. The new restaurant and bar located on Oak Street features a menu with modern interpretations of Southern Louisiana’s coastal cuisine and reflects the spirit of a shared dining experience. Had to ask for a floater of sherry. Opens from 11am-11pm, 7 days a week. Spécialités: Located in New Orleans, Arnaud's Restaurant is a full-service restaurant. The menu is a la carte. Search up to date business pages at Shrimp Arnaud at Arnaud's Restaurant "Having dinner at Arnaud's has been on my bucket list. Some could say that restaurant dining was perfected in New Orleans. Hola Nola Corn Tortillas, Salsa Verde, Chipotle Aioli, Cilantro And Pickled Red Onions. We were seated in a large dining room believed to once have been a ball room. Arnaud’s is a New Orleans institution that was founded by a French wine salesman named Arnaud Cazenave. We are open and actively enforcing all safety measures outlined by the Mayor to ensure the safety of our customers and staff. However he would never bring me one unless I asked. Foursquare . Zomato . Or Call For Reservations 504-523-5433 . Reserve a table at Arnaud's Restaurant / French 75 Bar, New Orleans on Tripadvisor: See 2,769 unbiased reviews of Arnaud's Restaurant / French 75 Bar, rated 4 of 5 on Tripadvisor and ranked #189 of 1,840 restaurants in New Orleans. Hours. Loved everything!! At Arnaud’s, our à la carte menu gives you many options to build a perfectly classic creole meal. We walked into the " Jazz bistro" area and noted 1 other couple already seated. Next, we received passed hors d'oeuvres. It is very festive! Zagat . Its menu includes crabmeat prentiss, escargots en casserole, crab claws proven… The delightful Misty came by to take our drink order. Before moving to Darnell's current city of New Orleans, LA, Darnell lived in La Place LA. French 75 drink: neither of us cared for itOld Fashion drink: my fiancé didn't like it. ... my go-to for weekend brunch in New Orleans. Arnaud's is a special moment but come during brunch and you'll be encouraged to get a little loud while clinking your champagne and cocktails glasses! Mirliton Slaw 6.00. Anyway, I learned lots & we had a wonderful time. Frommer's . I've had a drink the adjacent French 75 bar and been upstairs to see the Germaine Cazenave Wells Mardi Gras Museum, which features more than two dozen lavish Mardi Gras costumes worn by Mrs. Wells, her mother Lady Irma and father Count Arnaud. Zomato . Reservations . Reserve a room at the Alder Hotel and be in the middle of everything Uptown New Orleans has to offer such as Magazine Street, Audubon Park and Tulane. Hours. Good thing I was enthralled in the conversation with our friends. I often use Yelp as a bit of a "cheat sheet" when I'm not sure about a dress code. We also shared an order of the SOUFFLÉ POTATOES with Béarnaise Sauce; if you haven't had these, they are a must. Food was amazing. | | | Facebook . Nay to all of them. Since its inception in 1918, Arnaud’s has remained true to its traditions and courtesies. RESERVATIONS. Contact 504-323-1500 2031 St Charles Ave New Orleans, LA 70130 Read more, See this menu on Arnaud's Restaurant's site. The sauce they came with was good. However the service and overall experience was pretty dismal.I ordered a diet coke and asked the waiter to keep it coming as I finish them because I was falling asleep. There was a DJ playing classic love ballads, a cupid roaming around giving Glitter face makeup, and another giving lipstick readings. Latest reviews, photos and ratings for Arnaud's at 813 Bienville St in New Orleans - view the menu, ⏰hours, ☎️phone number, ☝address and map. Seared Scallops, Spicy New Orleans Bbq Butter Sauce. Darnell maintains relationships with many people -- family, friends, associates, & neighbors -- including Ricky Arnaud, Iasha Briscoe, George Duplessis, Brentston Evans and Jessica Broussard. Hey Everyone. The staff throughout the restaurant were smiling and cheerful which gave us that southern hospitality feeling you can not get just anywhere. Arnaud's $$$ • Cajun/Creole, Fine Dining That fish might have been the best fish I've ever had in my life. Nobody at the table ordered a second glass and only a couple finished it. The owners came out and greeted us. And of course the food! I had the Veal Wohl, a sampler of Veal Chantal, Arnaud's Crab Cake and Crawfish O'Connor, which was, in spite of its name, lots of fun, and at the last minute, an order of the famous souffle potatoes, which were less fun than they were cracked up to be. The restaurant celebrated its 100th anniversary last year. For the occasion, Arnaud's also had a cupid and lipstick fortune teller available to guests.We were served from a prix fixe menu for drinks and food. The bar’s handcrafted cocktails are classically focused using locally sourced ingredients, home-made syrups, drams and liqueurs. Waiters are all in tux.

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